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Carnitas Slow Cooker Coke
Carnitas Slow Cooker Coke. Top roast with diced onions, sliced jalapenos, minced garlic, wheat beer, and orange juice. Place sliced onion and minced garlic in the bottom of a slow cooker.

Bring to a boil and decrease the heat to maintain a simmer. (optional) over high heat in a large nonstick skillet, spread pork in an even layer. Lastly, pour the fresh squeezed orange juice over the top and cover your crock pot.
Transfer The Seasoned Pork To A Heavy Dutch Oven, Making Sure The Pan Is Small, So The Pork Fits Snugly, Which Will Prevent The Meat From Drying Out When It Cooks.
In a slow cooker, cook on high for around 6 hours, or on low for around 8 hours. Season the pork heavily on both sides with the garlic powder, salt, and pepper. Place all ingredients in slow cooker.
Cover The Pan With Foil For Easy Clean Up.) Using Tongs, Turn The Meat Over And Spoon About ¼ Cup Of The Juices From The Slow Cooker Over The Meat.
Using two forks, pull the pork into strips. Add in the orange juice, coke, chipotle, and seasonings. Authentic mexican carnitas recipe by hellbound78.
Place Remaining Onions, Garlic, And Jalapenos On Top Of Pork.
Spray slow cooker to make clean up easier. Toss well to coat the pork in the seasoning. Then, add ingredients into slow cooker and stir.
Place The Pork Pieces Into Your Slow Cooker, Along With The Onion And The Seasoning Mixture.
Lastly, pour the fresh squeezed orange juice over the top and cover your crock pot. Shred pork with 2 forks. Place shredded pork onto a baking sheet and pour about 1/2 cup of the juices over the top.
Remove From The Oven And Spoon Another ¼.
Meat is done when it pulls apart without resistance. Cover the pot and cook for 2 1/2 to 3 hours or until the meat is very tender and easy to shred. Remove the roast from the.
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